Cafe Royal Radisson Blu Royal Hotel

Transcription

1 FORRETTER Starters Røget laks med tzatziki, asparges, tomat og krydderurter Smoked salmon with tzatziki, asparagus, tomato and herbs 120,- Kongerejer med kålsalat og vinaigrette King prawns with salad of cabbage and vinegar dressing 105,- Stegte kammuslinger med ærter, dild, mayonaise og nye kartofler Fried scallops with peas, dill, mayo and new potatoes 110,- Carpaccio af kalveinderlår med rucola, parmesan, pinjekerner Thin slices of veal with rocket lettuce, parmesan and pine nuts 95,- Kartoffel/porre suppe med bacon og rugbrød Potato/leek soup with bacon and rye bread 85,- Udvalg af gode charcuterier med aioli, cornichons og toast Selection of charcuterie with aioli, cornichons and toast 105,-

2 HOVEDRETTER Main course Smørbagt Vesterhavstorsk med selleri, æble og karse North Sea cod with celery, apple and cress 205,- Tagliatelle med pesto, sprøde grønsager og parmesan Tagliatelle with pesto, crispy vegetables and parmesan 165,- Okse Ribeye med grove pommes frites, salat og Béarnaise Beef Ribeye with chunky fries, lettuce and Béarnaise 225,- Ceasar salat med kylling, parmesan og romainesalat Ceasar salad with chicken, parmesan and romaine lettuce 135,- Club sandwich med kylling, bacon, tomat og sprøde kartofler Club Sandwich with chicken, bacon, tomatoes and crispy potatoes 145,- Royal Burger med oksekød, emmentaler, bacon og grove fritter Royal Burger with beef, emmental, bacon and chunky fries 165,-

3 DESSERTER Desserts Gâteau Marcel med hindbærsorbet og bær Gâteau Marcel with berries and raspberry sorbet 90,- Crème Brûlée med Polynesisk vanilie Cremè Brûlée with Polynesian vanilla 85,- Rabarbertærte med vaniljeis og crumble Rhubarb pie with vanilla ice cream and crumble 95,- Koldskålsmousse med jordbær og kammerjunker Buttermilk mousse with strawberries and cookies 80,- 4 slags Europæiske oste med honning, sylterier og knækbrød European cheeses with honey, chutney and crisp bread 110,- Udvalg af Valrhona Petit Fours Selection of Valrhona Petit Fours 45,-

4 HVIDVIN / WHITE WINES FRANKRIG / FRANCE Pr. Glas DKK. DKK Riesling, Hugel & Fils Riquewihr, Alsace 85,- 465, Pinot Blanc, Cuvée Les Amours, Hugel & Fils Riquewihr, Alsace 315, Chablis Cellier de la Sablière, Louis Jadot 95,- 510, Saint Véran, MaconnaîsBouchard Ainé & Fils, Bourgogne 350, Sensas Chardonnay, Pays d Oc 58,- 285, Côte de Rhône La Fleur Solitaire, Boutinot, Rhône 305, Sancerre Domaine de la Moussière, A. Mellot, Loire 565,- ITALIEN / ITALY 2013 Purato Pinot Grigio- Catarratto Organic, Santa Tresa, Sicilien 345, Trebbiano/Chardonnay, Moma Blanco Rubicone, Umberto Cesari, Emilia-Romagna 325,- TYSKLAND / GERMANY 2012 Riesling, Classic Hoccheimer, Rheingau 425,- OVERSØISKE / OVERSEAS 2009 Red Diamond Chardonnay, Washington States, USA 375, Sauvignon Blanc, Klein Glimlag, Western Cape, Syd Afrika 68,- 325, La Playa Estate Viognier, Colchagua Valley, Chile 78,- 315,- ROSÉVINE / ROSÉ WINES 2013 Chiaretto Rosé, Bardolino Classico, Tommasi, Veneto, Italien 295, Château Beaupré Coteaux d Aix-En-Provence, Frankrig 395,- RØDVIN / RED WINES FRANKRIG / FRANCE Pr. Glas DKK. DKK Beaujolais-Villages, Combes aux Jacques, Louis Jadot 335, Pinot Noir, Couvent des Jacobins, Louis Jadot 425, Côtes du Rhône Belleruche, M.Chapoutier 75,- 355, Sensas Cabernet/Syrah, Pays d Oc 58,- 285, Châteauneuf-du-Pape Château des Fines Roches, Rhône-Syd 665, Château La Fleur Boireau, Montagne Saint Emilion 345, Viña Pomal Crianza, Bodegas Bilabainas, Rioja 435,- 2008/9 Château Fleur de Pedesclaux 2. vin fra 5. cru classé Pauillac 895,- 2007/9 Château Vieux Guinot, Grand Cru Saint Emilion 595, Château Dufort Viviens 2. Cru Classé Margaux 1150,- ITALIEN / ITALY 2009 Chianti Classico San Leonino, Toscana 375, Ripasso Valpolicella Classico, Tommasi, Veneto 105,- 515, Barbera D Alba Rinaldi, M.Abbona, Piemonte 85,- 425, Amarone della Valpolicella, Tajapierra, Veneto SPANIEN / SPAIN 2010 Viña Pomal Crianza, Bodegas Balbainas, Rioja Altá 325, Viña Pomal, Gran Reserva, Bodegas Bilabainas, Rioja Altà 565,- OVERSØISKE / OVERSEAS 2011 Barossa Shiraz/Grenache, Peter Lehmann, Barossa Valley, Australien 350, Amalaya Tinto, Malbec, Calchaqui Valley, Argentina 345, Merlot 181 Lodi, Sierra Navada Mountains, Californien 85,- 450, Brazin Estate Old vine Zin, Zinfandel, Lodi, Californien, USA 95,- 435, Leopards Leap, Cabernet Sauvignon- Merlot, Franschoek Valley, Sydafrika 335, La Playa Carmenère Bock 10 Réserve, Colchagua Valley, Chile 305,-

5 DESSERTVINE / DESSERT WINES Pr. Glas DKK. DKK Amatista Moscato, Valencia, Spanien 58,- 325, Voulët Casorzo, Fracchia, Piemonte (Rosso frizente) 45,- 325,- CHAMPAGNE / SPARKLING WINE CHAMPAGNE / SPARKLING WINE Pr. Glas DKK. DKK. André Clouet, Grande Réserve 105,- 615,- Nicolas Feuillatte, Brut Réserve 145,- 745,- Nicolas Feuilatte, Rosé 905, Dom Perignon 2075,- Crémant de Bourgogne Léonce Bocquet 415,- CAVA Brut Anna de Codorñiu, Penedès, Spain 88,- 405,- ½ FLASKER / ½ BOTTLES Champagne DKK. Nicolas Feuillatte Brut, Champagne 295,- Hvidvin / White wine 2012 Sensas Chardonnay, Pays d Oc 145, Chablis Cellier de la Sablière, Louis Jadot 275, Sancerre Domaine de la Moussière, A. Mellot, Loire 335,- Rødvin / Red wine 2012 Sensas Cabernet/Syrah, Pays d Oc 145, Beaujolais-Villages, Combes aux Jacques, Louis Jadot 205, Pinot Noir, Couvent des Jacobins, Louis Jadot 245, Ripasso Valpolicella Classico, Tommasi, Veneto 325,- ØL & VAND / BEERS AND SOFTDRINKS 25 cl. Carlsberg / Tuborg Classic 38,- 50 cl. Carlsberg / Tuborg Classic 68,- Sommer bryg ( Nørrebro Bryghus) 65,- Bombay pale ale ( Nørrebro Bryghus) 65,- New York lager ( Nørrebro Bryghus) 65,- Ravnsborg rød ( Nørrebro Bryghus) 65,- Stuykman Hvede ( Nørrebro Bryghus) 65,- Coca cola / light / zero, sprite, etc 34,- Juice 34,- Still / Sparkling water 34 / 70,- Isvand / Ice water 15,-